Pumpkin Carob Chip Bread
1 3/4 cups whole wheat flour
1 to 1 ½ cup Sucanat (for desired sweetness)
1 teaspoon baking soda
1 teaspoon cinnamon
3/4 teaspoon nutmeg
1/4 teaspoon allspice
1/4 teaspoon ginger
1/8 teaspoon salt
1 cup pumpkin puree
½ cup coconut oil, melted
2 Tablespoons ground flax mixed with ½ cup water and set to gel
1/3 cup water
½ cup carob chips
1 to 1 ½ cup Sucanat (for desired sweetness)
1 teaspoon baking soda
1 teaspoon cinnamon
3/4 teaspoon nutmeg
1/4 teaspoon allspice
1/4 teaspoon ginger
1/8 teaspoon salt
1 cup pumpkin puree
½ cup coconut oil, melted
2 Tablespoons ground flax mixed with ½ cup water and set to gel
1/3 cup water
½ cup carob chips
Preheat over to 350 degrees. Grease 2 medium loaf pans. Combine dry ingredients. Mix wet ingredients and then stir in dry ingredients. Stir in carob chips. Put into pans. Bake 45-50 minutes. You can eliminate the chips and replace all or part with nuts, dried cranberries or raisins.
Hi, I found your blog about a month ago (through Permission To Mother's blog) and I plan on trying out some of your recipes, but I was wondering if you can post a blog on some good cookbooks that you would recommend that captures your 'simple, healthy and tasty' way of life. The ones I have tend to fall in the "country cooking" genre ~ not many vegetarian type dishes. Thanks.
ReplyDeleteanonymous: you know I have lots of favorite books that I have read and learned from many of them even have some recipes. And I plan to post about them. Hopefully soon ;) But I really have not found a cook book that totally fits my Simple Healthy Tasty lifestyle. There are lots of good cook books out there that use only ingredients that I like. But most of the time I found them to be to complicated to prepare. To gormet if you will. That is why I came up with our family favorites cook book and started this blog. Mostly when I think something sounds good and I want to make it I search around for a recipe that is more close to being healthy then I healthify it! I also think it would be good for me to do a post about how you can take most any recipe and healthify it! Ingredient substitutes etc.
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