Friday, October 8, 2010

Taco Soup

I'm still working on those menu plans trying to get them ready to introduce before the New Year;  And I am finding there are still lots of recipes to post!  So much good food, so little time! ;)  This is a super Simple throw together meal when you are in a hurry!  Don't be afraid to adjust the seasonings and ingredients to you and your families tastes!  ENJOY!


Taco Soup

4 or 5 cans of you favorite beans, drained
(I use pinto, black, kidney, and Garbanzo)
2 cans diced tomatoes
corn 2 cans or 2-3 cups frozen
1 large onion chopped
2 Tablespoons Olive oil
1 green bell pepper chopped
1-2 jalapenos chopped (optional)
1 can diced green chillies
1-2 Tablespoons chili powder
1 Tablespoon Mexican seasoning
1 teaspoon cumin
1/2 teaspoon curry
1 dash cayenne (optional)
sea salt to taste

Saute onion and peppers in olive oil for a few minutes. Add everything else, simmer until flavors are well blended. Enjoy with tortilla chips and Cheezy Sauce.

2 comments:

  1. oh yum! Sounds perfect for a rainy day like...today! ;)

    Love you!!

    ReplyDelete
  2. That's just what we were thinking :0) Nick is opening the cans as we speak/type....comment!

    ReplyDelete

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